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Tuesday, March 3, 2009

Parasites - The Guests Who Came to Dinner

The intestinal tract is like a luxury hotel for parasites, bacteria and fungus. It’s warm, it’s moist, and oxygen is limited due to all the waste matter that’s packed in there. The colon – one of the most important organs in the body – is a dumping ground for waste, the place where the body toxins and excess nutrients that could be harmful to the system. It’s also where your body absorbs the nutrients that it needs in order to function and survive – so the health of your colon is mighty important. Parasites in particular can be dangerous to the health of the colon, leeching nutrients from the body and emitting emit harmful toxins that can further weaken the colon’s integrity. This can lead to a number of problems, from the mildly annoying to the deadly, such as:

  • Blood sugar imbalances
  • Bloating
  • Sugar cravings
  • Fatigue
  • Insomnia
  • Weight gain or loss
  • Teeth grinding or TMJ
  • Diarrhea
  • Itching
  • Irritability
  • Malnutrition
  • Anemia
  • Immune deficiency

It’s estimated that over 90 percent of Americans contract a parasite of some kind at some point in their life. They enter our bodies from a variety of sources, including pets, food and unwashed hands. You can pick up parasites from contact with pets and other people, or just by walking barefoot. Children are easily infected by being less aware of hygiene and playing with dirt and other possible contaminated substances. But meat consumption is probably the biggest contributor to parasites flourishing in our bodies.

Eating meat can cause constipation, and constipation creates the perfect environment for parasites to thrive. These unwelcome guests multiply in the haustras, the pouches in the colon where debris is stored. At their least offensive, they cause intestinal gas – but if you experience any of the symptoms above, even something as seemingly minor as chronically itchy skin, you could very well be harboring parasites in your colon.

There are several families of parasites: Roundworms, Tapeworms, Flukes and Single Cell parasites. Each group has its own unique subset of parasites who do different things to your body. Let’s look at some of the more common intestinal parasite and what you can do to avoid them:

Giardia lamblia are protozoan parasites that infect humans via consumption of contaminated food and water. It’s commonly found in untreated water supplies, and is one of the most common causes of diarrhea in travelers, but people sometimes pick them up while swimming in ponds and lakes. Giardia is responsible for the condition known as giardiasis that causes diarrhea, bloating, flatulence, abdominal cramping, weight loss, greasy stools, and dehydration.
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Toxoplasma gondii is another protozoan organism commonly found in the colon. Cats and kittens often carry it, and it can be transmitted to humans who handle of cats – especially their feces. You can also be infected with them by breathing in their eggs. Toxoplasma is responsible for the disease toxoplasmosis, which causes chills, fever, headaches and fatigue. If a pregnant woman contracts toxoplasmosis, it can lead to miscarriage, or birth defects such as blindness and mental retardation.
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Roundworms are are the most common intestinal parasite in the world, affecting over one billion people. They’re also one of the largest parasites, and can grow to up to 30 inches in length. Humans can contract a roundworm infection by eating improperly cooked meat, or by handling dogs or cats infested with roundworms. Symptoms include loss of appetite, allergic reactions, coughing, abdominal pain, edema, sleep disorders, and weight loss.

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Hookworms are able to penetrate the human skin, and often enter the body through the feet when people walk barefoot through contaminated areas. They can be all over the world, in warm, moist tropical areas, and can live in the intestines for up to fifteen years. A hookworm infection may cause symptoms such as itchy skin, blisters, nausea, dizziness, anorexia, and weight loss.

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Trichinella parasites, caused by the consumption of raw or undercooked pork, can can mimic the symptoms of up to fifty different diseases. Possible symptoms of infection include muscle soreness, fever, diarrhea, nausea, vomiting, edema of the lips and face, difficulty breathing, difficulty speaking, enlarged lymph glands, and extreme dehydration.
Tapeworms are the largest colon parasites that are known to infect humans. There are different types of tapeworms that infect different animals – there are beef tapeworms, pork tapeworms, fish tapeworms, and dog tapeworms. They can grow to several feet in length and live in the intestines for up to 25 years. Symptoms of a tapeworm infection are diarrhea, abdominal cramping, nausea, and change of appetite.

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Flukes, or Trematodas, are small flatworms that can penetrate the human skin when an individual is swimming or bathing in contaminated water. Flukes can travel throughout the body and settle in the liver, lungs or intestines. Symptoms of a fluke infection include diarrhea, nausea, vomiting, abdominal pain, and swelling.
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